Outback Steakhouse Seared Pepper Ahi* Prices , Nutrition and Allergen

Outback Steakhouse’s Seared Pepper Ah is a standout dish priced at $20.99. It’s a favorite for its bold flavors and balanced nutritional profile, containing only 460 calories. Outback is dedicated to providing delicious, satisfying meals that prioritize health.
Seared rare with garlic pepper seasoning. Served with a creamy ginger soy sauce and wasabi.

Seared Pepper Ahi*

Seared Pepper Ahi*

Price: $20.99


What Is the Outback Steakhouse Seared Pepper Ahi?

The Seared Pepper Ahi is a premium seafood appetizer served at Outback Steakhouse. Featuring sushi-grade ahi tuna, lightly seasoned with a five-spice rub, then quickly seared to create a flavorful crust while keeping the center rare, this dish is both elegant and packed with flavor. It’s typically served over a bed of mixed greens and accompanied by a creamy ginger soy sauce, making it a light, protein-rich option perfect for sharing or enjoying solo.


Price and Calories

Menu ItemPriceCalories
Seared Pepper AhiVaries by location460
Add Seasoned Beef$2.99+150
Add Cheddar Cheese$1.50+110
Add Blue Cheese$1.75+100
Add Avocado$1.25+80
Add Fried Egg$1.50+90

Nutrition Facts

NutrientAmount
Calories460
Fat Calories150
Total Fat (g)17
Saturated Fat (g)3
Trans Fat (g)0
Cholesterol (mg)55
Sodium (mg)2,210
Total Carbohydrates (g)30
Dietary Fiber (g)3
Sugars (g)15
Protein (g)29

Allergen Information

AllergenPresent
EggsYes
FishYes
MilkYes
PeanutsYes
SesameYes
ShellfishYes
SoybeanYes
Tree NutsYes
WheatYes

Ingredients Breakdown

  • Ahi Tuna Steaks – Sushi-grade, cut approximately 2″ x 3″, seared rare
  • Asian Five Spice Rub – Includes Chinese five spice powder, brown sugar, kosher salt, cayenne, garlic powder
  • Neutral Oil – Used for high-heat searing (typically canola or vegetable oil)
  • Mixed Greens – Light salad base under the tuna
  • Ginger Soy Sauce – Creamy, savory dipping sauce included
  • Optional Toppings – Cheese, avocado, fried egg, wasabi, and ranch

How to Order the Outback Steakhouse Seared Pepper Ahi (Secret Menu Tips)

To enhance your Seared Pepper Ahi, ask for it over extra mixed greens or add a fried egg or avocado for a richer flavor and more filling experience. You can also pair it with wasabi or ranch dressing as an alternative to the ginger soy sauce. Some guests even request it double-seared for a firmer texture throughout.


Can You Customize the Outback Steakhouse Seared Pepper Ahi?

Yes, this dish is highly customizable with protein boosts, topping additions, and sauce swaps. Here are the most common options:

OptionDescriptionPriceCalories
Seasoned BeefAdd sirloin slices$2.99+150
Mixed GreensDefault baseIncluded0
Extra LettuceAdd more greens$0.99+5
Cheddar CheeseSharp cheese topping$1.50+110
Blue CheeseTangy and rich$1.75+100
AvocadoSliced fresh avocado$1.25+80
Fried EggPerfectly cooked egg$1.50+90
Extra SauceMore ginger soy$0.50+20

Best Toppings for a Outback Steakhouse Seared Pepper Ahi Experience

For a bolder flavor profile, add blue cheese and avocado, or try a fried egg on top for a gourmet touch. Swap in wasabi for spice or ranch dressing if you prefer a creamier dip. Serving the tuna over a double bed of greens makes it more salad-like and filling.


When Is It Available?

The Seared Pepper Ahi is a year-round menu item available at most Outback Steakhouse locations. It is typically served as an appetizer, but many guests enjoy it as a light entrée. It is available for dine-in, takeout, or delivery through Outback’s ordering system and third-party apps.


Is It Vegetarian?

No, this dish contains ahi tuna (fish) and is not vegetarian. However, it is a good option for pescatarians and seafood lovers.


Best Pairs With Other Outback Steakhouse Items

Menu ItemPriceCalories
Caesar Side Salad$5.99350
House Side Salad$5.99280
Aussie Fries$4.99410
Bloomin’ Onion$10.991900
Coconut Shrimp$16.99890
Grilled Shrimp on the Barbie$14.99500
Loaded Baked Potato$4.99400
Chocolate Thunder from Down Under®$10.491520
Baked Potato Soup$6.49400

FAQs

How is the tuna prepared?

The ahi tuna is coated in a five-spice rub, then quickly seared on high heat to create a crust while keeping the inside rare. It is sliced and served over greens with dipping sauce.

Is Seared Pepper Ahi gluten-free?

The tuna itself is gluten-free, but the ginger soy sauce may contain gluten. Always confirm with your server or request a gluten-free alternative.

How many servings does an order provide?

Seared Pepper Ahi is served as an appetizer, generally suitable for 2–4 people to share or one person as a light entrée.

Is Seared Pepper Ahi a healthy choice?

Yes, it is low in calories and high in protein, though relatively high in sodium. It’s a good choice for those watching carbs or seeking a lean protein.

Can I make a copycat version at home?

Yes, many copycat recipes are available online. You’ll need ahi tuna, five-spice rub, and a creamy ginger soy sauce for similar results.

Can I get extra sauce?

Yes, extra ginger soy sauce is available for $0.50, or try swapping in wasabi or ranch for variety.

Can I request it fully cooked?

Yes, if you prefer, you can ask the kitchen to fully cook the tuna instead of serving it rare.

Is this dish spicy?

It has mild spice from cayenne and pepper, but it’s not overpowering. Add wasabi if you want more heat.

What sides go best with Seared Pepper Ahi?

Top sides include side salads, Aussie fries, or steamed veggies for a balanced plate.

Is the dish dairy-free?

By default, yes. However, adding cheese or ranch introduces dairy. Ask for dairy-free sauces if needed.

Can I pair it with a drink?

Yes! It pairs well with chilled white wine, sparkling water, or even a light beer for contrast.

Can I get it without greens?

Yes, you can request it without the salad base, or substitute with a different side.

Does it contain sugar?

Yes, the ginger soy sauce and spice rub may include brown sugar, contributing to its sweet-savory flavor.

Is it available for catering?

While not listed under catering, some locations may accommodate large orders of Seared Pepper Ahi for events.

Is this a good appetizer for sharing?

Yes, it’s an excellent shared starter for a table of 2–4, especially when paired with other appetizers like the Sydney Shrooms.


Conclusion

Outback Steakhouse’s Seared Pepper Ahi is a mouthwatering dish that brings together perfectly seared tuna with a bold pepper crust and a tangy sauce. It’s a great choice for anyone who enjoys fresh, flavorful seafood.

Thank you for reading this post! We hope it has inspired you to try the Seared Pepper Ahi on your next visit. Enjoy every delicious bite and be sure to share your experience with us!

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