Outback steakhouse Butter Cake Prices , Nutrition and Allergen 2025

When it comes to decadent desserts, Outback Steakhouse has perfected the art of indulgence. One standout treat that consistently steals the show is the Outback Steakhouse Butter Cake. This warm, rich, and buttery cake is a true delight for those who crave comfort food with a touch of luxury. Served with a side of whipped cream and fresh strawberries, it’s the perfect way to round off your meal.

Sweet and rich butter cake topped with strawberries and house-made whipped cream.

Butter Cake

Price: $9.49

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In this detailed guide, we’ll dive into everything you need to know about the Outback Steakhouse Butter Cake, from its ingredients and nutritional value to its customization options and popular upgrades. We’ll also explore some frequently asked questions (FAQs) to help you make the most of this dessert.

What is Outback Steakhouse Butter Cake?

The Outback Steakhouse Butter Cake is a rich, moist dessert that combines the perfect balance of buttery flavor and light, fluffy texture. It’s a simple yet indulgent treat that’s made even better when served warm. The cake is topped with a dollop of fresh whipped cream and garnished with fresh strawberries, which enhance its already luxurious taste.

The butter cake itself is made with a few basic ingredients—unsalted butter, granulated sugar, eggs, all-purpose flour, and a dash of vanilla extract—but the combination of these ingredients creates a dessert that’s far greater than the sum of its parts. It’s a perfect comfort food dessert, ideal for ending your meal on a sweet note.

What’s Included with the Outback Steakhouse Butter Cake?

When you order the Outback Steakhouse Butter Cake, it’s served with the following accompaniments:

Whipped Cream: The fresh whipped cream provides a creamy contrast to the rich, dense cake.
Strawberries: The fresh strawberries add a burst of sweetness and freshness that balances the richness of the butter cake.

While you can customize your butter cake experience by requesting additional toppings or modifications, the whipped cream and strawberries are the classic accompaniments that enhance the dessert’s overall flavor.

Nutritional Breakdown of the Butter Cake

If you’re curious about what you’re indulging in, here’s a detailed nutritional breakdown of the Outback Steakhouse Butter Cake. With its rich, buttery base, it’s definitely a dessert that satisfies your sweet tooth, but it’s also packed with calories.

Nutrient	Amount
Calories	940 kcal
Total Fat	53 g
Saturated Fat	30 g
Trans Fat	0 g
Cholesterol	155 mg
Sodium	750 mg
Total Carbohydrates	110 g
Dietary Fiber	3 g
Sugars	65 g
Protein	9 g

This dessert is indulgent, so it’s important to enjoy it in moderation, especially if you’re watching your caloric intake.

Allergen Information

If you have any allergies, it’s important to note the following allergens that are present in the Outback Steakhouse Butter Cake:

Milk
Eggs
Wheat
Soy

Make sure to inform your server about any allergies you may have so they can accommodate you appropriately.

Ingredients in the Outback Steakhouse Butter Cake

The Outback Steakhouse Butter Cake is made with simple ingredients, but the combination of these ingredients creates a cake that’s rich in flavor and texture. Here’s a breakdown of the key ingredients:

Ingredient	Description
Unsalted Butter	Adds richness and moisture to the cake.
Granulated Sugar	Sweetens the cake, balancing the rich butter flavor.
Eggs	Binds the ingredients together and helps with structure.
All-Purpose Flour	The main dry ingredient, providing structure.
Baking Powder	Helps the cake rise and become light and fluffy.
Salt	Balances the sweetness and enhances the cake’s flavor.
Vanilla Extract	Adds a warm, sweet aroma and flavor.
Cream Cheese	Often included for a creamy, rich texture.
Sugar Cookie Crust	A layer at the bottom that adds a slight crunch.

How to Enjoy the Outback Steakhouse Butter Cake

Eating the Outback Steakhouse Butter Cake is an experience in itself. Here’s how to fully enjoy this indulgent dessert:

Take a Bite of the Cake: The warm, buttery texture is the first thing you’ll notice. It’s rich, moist, and just the right amount of sweet.
Scoop Some Whipped Cream: Add a little fresh whipped cream on top of each bite of cake. This creamy topping enhances the cake’s flavor and balances its richness.
Add Strawberries: The fresh strawberries offer a fresh, tart contrast to the sweet cake, cutting through the richness and giving the dessert a refreshing element.

While the butter cake is delicious on its own, the combination of whipped cream and strawberries elevates it to another level of indulgence.

Customization Options for the Outback Steakhouse Butter Cake

While there are no specific customization options listed for the Outback Steakhouse Butter Cake, customers are often able to request modifications based on their personal preferences. If you want to add extra toppings, like more whipped cream, extra strawberries, or even a drizzle of chocolate syrup, simply ask your server. Here are some possible modifications:

Extra Whipped Cream: If you love whipped cream, you can request an extra dollop.
Additional Strawberries: Ask for more fresh strawberries if you want an added fruity burst with each bite.
Chocolate Drizzle: For those who enjoy chocolate, a drizzle of rich chocolate syrup can be a delightful addition.

Popular Upgrades for the Butter Cake

Though specific upgrades weren’t detailed in the search results, there are a few common upgrades you could request:

More Whipped Cream: If you’re a fan of whipped cream, ask for extra to be added to your cake.
Additional Toppings: Customize your dessert with extras like chocolate chips, caramel drizzle, or extra strawberries to suit your tastes.

FAQs

Is the Butter Cake gluten-free?

No, the Butter Cake contains flour, which is not gluten-free. Those with gluten sensitivities should avoid this dessert.

How is the Butter Cake served?

The Butter Cake is usually served warm, topped with fresh whipped cream and strawberries, making it a delightful dessert option.

Can I order Butter Cake for takeout?

Yes, Outback Steakhouse offers Butter Cake for takeout, allowing you to enjoy it at home.

Is Butter Cake suitable for vegetarians?

Yes, the Butter Cake does not contain meat, making it suitable for vegetarians. However, it does contain dairy and eggs.

Does the Butter Cake contain nuts?

The standard recipe for Butter Cake does not include nuts, but it’s always best to check with the restaurant for any cross-contamination concerns.

Can I freeze Butter Cake?

Yes, you can freeze Butter Cake. It is best to wrap it tightly in plastic wrap and then in aluminum foil before freezing to maintain its flavor and texture.

Conclusion

Outback Steakhouse Butter Cake is the perfect dessert for anyone with a sweet tooth. Its soft, warm texture and rich, buttery flavor make it a comforting and indulgent treat. Thank you so much for taking the time to read this post!

We hope it inspired you to try this delicious cake next time you’re at Outback. Wishing you a day full of sweet moments and tasty bites!