Outback Steakhouse’s Seasoned Rice is a flavorful side dish that complements their grilled steaks and other entrees. It is made by sautéing onions, red bell peppers, and garlic in butter, then adding rice, chicken base, water, and a blend of seasonings.
Seasoned Rice
Price: $5.49
What Is the Outback Steakhouse Seasoned Rice?
The Seasoned Rice at Outback Steakhouse is a savory, aromatic side dish that perfectly complements the restaurant’s hearty entrées. Made from long-grain rice sautéed with butter, onions, red bell peppers, and garlic, this dish is simmered in chicken or vegetable broth and finished with herbs and spices. With a slightly buttery flavor and vibrant vegetable undertones, it’s a staple side that balances bold main courses like steak, grilled chicken, or seafood.
Price and Calories
Item Name | Price | Calories |
---|---|---|
Seasoned Rice | $5.49 | 320 |
Small Description
The Seasoned Rice is a lightly spiced, butter-sautéed rice dish mixed with diced onions, red bell peppers, and garlic, all cooked in savory broth. With a soft texture and a well-seasoned profile, it pairs beautifully with steak, chicken, or seafood.
Nutrition Facts
Nutrient | Amount |
---|---|
Calories | 320 kcal |
Total Carbohydrates | 57g |
Net Carbohydrates | 54g |
Dietary Fiber | 3g |
Sugars | 4g |
Protein | 7g |
Total Fat | 6g |
Saturated Fat | 1g |
Cholesterol | 0mg |
Sodium | 1060mg |
Allergen Information
Allergen | Present |
---|---|
None | No |
Note: While the rice is free from major allergens, always verify with your local Outback Steakhouse for ingredient updates and kitchen cross-contact.
Ingredients Breakdown
- Long Grain Rice – Base grain with a fluffy texture
- Butter or Olive Oil – For sautéing and added richness
- Onions (diced) – Provides a sweet and savory note
- Red Bell Peppers (diced) – Adds mild sweetness and color
- Garlic (minced) – Aromatic foundation for flavor
- Chicken or Vegetable Broth – Adds depth to the rice (vegetarian option available)
- Salt & Black Pepper – For balance and flavor enhancement
- Fresh Parsley (optional) – Herbaceous garnish for freshness
How to Order the Outback Steakhouse Seasoned Rice (Secret Menu Tips)
Customize your Seasoned Rice order like a pro:
- Add 4 oz Center-Cut Sirloin or Grilled Chicken for a protein boost
- Substitute vegetable broth to make it vegetarian
- Ask for extra sautéed vegetables like mushrooms or spinach
- Use as a bed for shrimp or grilled salmon for a complete meal
- Ask for it as part of a premium side swap (may cost extra)
Can You Customize the Outback Steakhouse Seasoned Rice?
Yes, Outback allows several customization options:
- Add-ons:
- Seasoned Beef (+$6.00)
- Grilled Chicken (+$5.00)
- Grilled Shrimp (+$5.99)
- Toppings:
- Shredded Cheese
- Chopped Lettuce
- Sautéed Mushrooms
- Dressing/Sauce Swaps:
- Ranch, Honey Mustard, BBQ, or Blue Cheese dressing
Best Toppings for a Outback Steakhouse Seasoned Rice Experience
Topping/Option | Details |
---|---|
Seasoned Beef | Adds savory protein |
Grilled Chicken | Lean protein for a healthy upgrade |
Sautéed Mushrooms | Earthy flavor enhancer |
Shredded Cheese | Creamy richness when sprinkled on top |
Fresh Chopped Parsley | Adds brightness and color |
Lemon Wedge | Squeeze for a citrusy twist (by request) |
When Is It Available?
The Seasoned Rice is available all day, as part of the side menu or bundled with combo meals and entrées. It can be ordered for dine-in, takeout, or delivery, depending on availability at your local Outback location.
Is It Vegetarian?
The rice is vegetarian-friendly when made with vegetable broth instead of chicken broth. It includes butter, so it may not be suitable for vegans unless olive oil is specifically requested.
Best Pairs with Other Outback Steakhouse Menu Items
Menu Item | Price | Calories |
---|---|---|
Grilled Chicken on the Barbie | $14.99 | 540 |
Joey Sirloin (5 oz) | $9.99 | 180 |
Prime Rib Sandwich | $18.94 | 1330 |
Dressed Baked Potato | $5.49 | 440 |
House Side Salad | $6.49 | 180 |
Aussie Fries | $5.49 | 500 |
Over-the-Top Brussels Sprouts | $5.99 | 1010 |
Caesar Side Salad | $4.99 | 280 |
Strawberry Kiwi Lemonade | $3.49 | 190 |
Frequently Asked Questions (FAQs)
Is Outback Steakhouse Seasoned Rice spicy?
No, the rice is flavorful but not spicy. It’s seasoned with herbs and broth for a mild, savory taste.
Is the rice gluten-free?
Rice is naturally gluten-free, but always check the broth and prep environment to confirm it’s safe for gluten-sensitive diets.
Can I make this rice vegetarian?
Yes, request that it be prepared with vegetable broth instead of chicken broth.
What is the standard serving size?
The standard portion is about one cup, served as a side with most main dishes.
Is the rice cooked fresh?
Yes, the rice is prepared in batches daily and kept warm for consistent quality.
What protein can I add?
You can add grilled chicken, shrimp, or even steak to create a full meal out of the seasoned rice.
Does the rice contain dairy?
Yes, butter is typically used during sautéing, but you may request olive oil as a dairy-free alternative.
Can I get the rice with sauce?
Yes, you can request ranch, BBQ, or honey mustard as sauces on the side.
Does it pair well with steak?
Absolutely! The mild and buttery flavor of the rice complements bold proteins like steak and grilled meats.
Is it a kids-friendly dish?
Yes, kids typically enjoy the soft texture and mild seasoning of seasoned rice.
Can I order extra rice?
Yes, you can request a double portion for an additional charge.
Is Seasoned Rice served with all entrées?
It’s offered as a side option, but not automatically included with every entrée—always confirm at ordering.
Can I get it without onions or peppers?
Yes, request it without specific vegetables to suit your preference or allergy needs.
Is it available for delivery?
Yes, Seasoned Rice is available for delivery with most online orders.
Is the rice made with real broth?
Yes, the rice is simmered with chicken or vegetable broth, not water, for deeper flavor.
Conclusion
The Outback Steakhouse Seasoned Rice is a versatile, satisfying side that adds depth and flavor to any meal. With its aromatic blend of garlic, onions, and red bell peppers, simmered in a savory broth, it’s perfect alongside steak, chicken, or seafood. At only $5.49 and just 320 calories, it’s a well-rounded option that can also be customized into a main dish. Whether you’re dining in or ordering to-go, this seasoned rice will hit the spot.