Outback steakhouse Tasmanian Chili Prices , Nutrition and Allergen

If you’re a fan of bold flavors and hearty dishes, Outback Steakhouse’s Tasmanian Chili should be at the top of your must-try list. Known for its rich, meaty texture and spicy kick, this menu favorite offers the ultimate comfort food experience, packed with premium ingredients and unforgettable taste.

Spicy, all steak, no bean.

Tasmanian Chili

Tasmanian Chili

Price: $6.57

In this article, we’ll break down everything you need to know about the Tasmanian Chili — including nutrition facts, ingredients, customization options, allergen info, popular upgrades, and a detailed FAQ section to answer every question you might have.

Let’s dive deep into this spicy favorite!


What Is the Outback Steakhouse Tasmanian Chili?

The Tasmanian Chili at Outback Steakhouse is a bold and spicy dish made for serious flavor lovers. This all-meat, no-bean chili features chopped premium steak, diced tomatoes, peppers, and a rich blend of spices that deliver the perfect balance of heat and depth. Served with crispy tortilla chips and fresh salsa, it’s hearty enough to be your main meal or a satisfying starter.

Whether you’re craving something cozy, spicy, or steak-packed, the Tasmanian Chili is comfort food with an Outback twist.


Price and Calories

Menu ItemPriceCalories
Tasmanian Chili$6.57370
Add Cheese$1.50+110
Add Grilled Chicken$3.00+150
Side Salad$2.99+280
Jalapeños or Sour Cream$0.75 each+15–60

Nutrition Facts

NutrientAmount
Calories370
Total Fat (g)25
Saturated Fat (g)10
Trans Fat (g)0
Cholesterol (mg)75
Sodium (mg)1,470
Total Carbohydrates (g)13
Dietary Fiber (g)3
Sugars (g)6
Protein (g)23

Note: Nutritional values may vary by location or modifications.


Allergen Information

AllergenPresent
Wheat✔️
Eggs✔️
Milk✔️
Peanuts✔️
Fish✔️

Always confirm with your local Outback before ordering if you have a food allergy or sensitivity.


Ingredients Breakdown

IngredientDescription
Chopped SteakPremium diced beef
Diced TomatoesAdds acidity and moisture
Onion & PeppersFlavor base with sweetness and crunch
GarlicRich, aromatic flavor
Chili Powder & CayenneProvides signature heat
Paprika & CuminSmoky, earthy depth
Salt & PepperEnhances all the flavors
WaterHelps achieve stew-like texture
Shredded Cheddar CheeseOptional topping
Sour CreamOptional creamy contrast

How to Order the Outback Steakhouse Tasmanian Chili (Secret Menu Tips)

When ordering in-store or online, you can request add-ons like cheese, sour cream, or jalapeños. You can also ask for BBQ or hot sauce on the side to tweak the flavor. For a heartier meal, add a side salad or upgrade with grilled chicken.


Can You Customize the Outback Steakhouse Tasmanian Chili?

Yes! Outback offers several customization options for this dish:

OptionDescriptionPriceCalories
Cheese OptionAdd cheddar cheese$1.50+110
Grilled ChickenAdd diced grilled chicken breast$3.00+150
JalapeñosAdd heat$0.75+15
Sour CreamCool it down$0.75+60
Side SaladAdd Caesar or House salad$2.99+280

Best Toppings for a Outback Steakhouse Tasmanian Chili Experience

To elevate your chili bowl, try adding:

  • Extra Cheddar Cheese – For a melty, creamy finish
  • Grilled Chicken – For a protein boost
  • Jalapeños – If you like it hot
  • Sour Cream – To balance the spice
  • Lettuce or Salsa – For texture and zing

When Is It Available?

The Tasmanian Chili is available year-round at most Outback Steakhouse locations. It can be ordered:

  • As an appetizer or entrée
  • For dine-in
  • As part of takeout or delivery orders

Is It Vegetarian?

No. The Tasmanian Chili is meat-based and includes steak, dairy (cheese), and optional toppings. It is not suitable for vegetarians or vegans.


Best Pairs With Other Outback Steakhouse Items

Menu ItemPriceCalories
Caesar Salad$5.99350
House Salad$5.99280
Aussie Fries$4.99410
Baked Potato Soup$6.49400
Grilled Shrimp on the Barbie$14.99500
Coconut Shrimp$16.99890
Chocolate Thunder from Down Under®$10.491,520

FAQs

Is the Tasmanian Chili gluten-free?

The chili itself is gluten-free, but tortilla chips and preparation surfaces may have cross-contact. Always check with the location if you have Celiac or gluten sensitivity.

Can I customize my Tasmanian Chili?

Yes, you can add toppings like cheese, grilled chicken, jalapeños, sour cream, and more.

What sauces pair best with the chili?

Top choices include BBQ sauce for sweetness or hot sauce for extra heat.

Can I order this for takeout or delivery?

Yes! The Tasmanian Chili is available for takeout and delivery, and it travels well.

Does it come with chips and salsa?

Yes, every order includes crispy tortilla chips and fresh salsa.

Is it too spicy?

It’s medium spicy — bold, but not overpowering. You can request to tone it down or add jalapeños for more heat.

How big is the portion?

It’s hearty enough for one person as an entrée, or it can be shared as an appetizer.

Can I make it at home?

Yes! Many copycat recipes online replicate the Tasmanian Chili with diced steak, tomatoes, and spices.

How do I reheat leftovers?

Reheat on the stovetop or in the microwave, adding a bit of water to keep the texture smooth.


Conclusion

The Outback Steakhouse Tasmanian Chili is a spicy, satisfying bowl of comfort made for steak lovers. Whether you’re ordering it solo, pairing it with a steak, or customizing it with toppings and sides, this chili offers robust flavor, tender meat, and unbeatable value.

Thank you so much for reading! We hope this guide helped you get the most out of your next Outback visit. Go ahead — spice up your mealtime and let us know what you think!

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