Moist layers of carrot cake with coconut and pecans topped with a sweet vanilla cream cheese icing.
Triple-Layer Carrot Cake**
Price: $9.99
What Is the Outback Steakhouse Triple-Layer Carrot Cake?
The Triple-Layer Carrot Cake at Outback Steakhouse is a decadent dessert that delivers rich, moist layers of spiced carrot cake, complemented by a smooth and sweet vanilla cream cheese frosting. Each layer includes shredded carrots, coconut, and chopped pecans, offering a soft texture and a satisfying nutty crunch. Whether enjoyed as a sweet ending to your meal or a dessert all on its own, this cake is a fan favorite for those who love classic comfort desserts with a twist.
Price and Calories
Menu Item | Price | Calories |
---|---|---|
Triple-Layer Carrot Cake | $9.99 | 1,290 |
Small Description
Outback’s Triple-Layer Carrot Cake is a generously portioned dessert featuring three moist cake layers filled with shredded carrots, pecans, and coconut, topped with silky vanilla cream cheese icing. It’s sweet, creamy, spiced, and texturally perfect from first bite to last.
Nutrition Facts
Nutrient | Amount |
---|---|
Calories | 1,290 kcal |
Total Fat | 61g |
Saturated Fat | 21g |
Trans Fat | 1g |
Cholesterol | 130mg |
Sodium | 960mg |
Total Carbohydrates | 131g |
Dietary Fiber | 5g |
Sugars | 117g |
Protein | 7g |
Allergen Information
Allergen | Present |
---|---|
Milk | Yes |
Eggs | Yes |
Wheat | Yes |
Soy | Yes |
Contains nuts (pecans) and coconut; always confirm with your location in case of food allergies.
Ingredients Breakdown
- Grated Carrots – Moisture-rich, sweet, and earthy
- All-Purpose Flour – Classic base for structure
- Granulated & Brown Sugar – Sweetens and adds molasses flavor
- Eggs & Vegetable Oil – Provide richness and moisture
- Baking Powder & Baking Soda – Leavening agents for a soft texture
- Cinnamon & Salt – Warmth and flavor balance
- Vanilla Extract – Enhances sweetness and aroma
- Coconut & Pecans – Nutty texture and flavor throughout the cake
- Cream Cheese Frosting – A signature sweet and tangy topping
How to Order the Outback Steakhouse Triple-Layer Carrot Cake (Secret Menu Tips)
While this dessert is usually served as described, you can get creative:
- Ask for extra frosting on the side
- Request no pecans if you prefer a nut-free experience
- Pair it with a scoop of vanilla ice cream (if available)
- Split it between two or more people—it’s big enough to share
- Enjoy with coffee or dessert wine for a more elevated experience
Can You Customize the Outback Steakhouse Triple-Layer Carrot Cake?
Customization may be limited depending on location, but options can include:
- Omit Nuts – Request the slice be served without nuts on top
- Frosting Adjustment – Ask for less or extra frosting
- Toppings on the Side – Helps control sweetness or allergens
- Serving Style – Ask to warm it slightly for extra softness
Best Toppings for a Outback Steakhouse Triple-Layer Carrot Cake Experience
Topping/Option | Details |
---|---|
Vanilla Ice Cream | Creamy pairing to balance the spice |
Extra Frosting | Richer texture and sweetness |
Whipped Cream | Light topping to cut through density |
Candied Pecans | Additional crunch and sweetness |
Caramel Drizzle | Enhances richness with buttery notes |
When Is It Available?
The Triple-Layer Carrot Cake is available year-round on Outback’s dessert menu. You can order it after your meal, to-go, or even via delivery in select locations.
Is It Vegetarian?
Yes, this dessert is vegetarian-friendly as it contains no meat or gelatin. It does include dairy, eggs, and gluten, so it is not vegan or gluten-free.
Best Pairs with Other Outback Steakhouse Menu Items
Menu Item | Price | Calories |
---|---|---|
Grilled Chicken on the Barbie | $14.99 | 540 |
Prime Rib Sandwich | $18.94 | 1330 |
Loaded Mashed Potatoes | $6.99 | 350 |
House Side Salad | $6.49 | 180 |
Joey Sirloin (5 oz) | $9.99 | 180 |
Steakhouse Mac & Cheese | $5.49 | 720 |
Aussie Fries | $5.49 | 500 |
Seasoned Rice | $5.49 | 320 |
Strawberry Kiwi Lemonade | $3.49 | 190 |
Frequently Asked Questions (FAQs)
Is the Triple-Layer Carrot Cake vegetarian?
Yes, it is suitable for vegetarians, as it contains no meat or meat by-products.
Can I request it without pecans or coconut?
Yes, in most cases, you can ask for a nut-free slice depending on how it is prepared or stored.
Is it gluten-free?
No, the cake contains all-purpose flour, which is not gluten-free.
What does the frosting taste like?
The vanilla cream cheese frosting is sweet, tangy, and smooth, complementing the warm spices of the cake.
Is this dessert large enough to share?
Yes! It’s a generous portion, easily sharable between two or more people.
Can I take it to-go?
Absolutely. It can be boxed for takeout or included in delivery orders.
Is the cake served warm?
It’s typically served at room temperature, but you can request it warmed slightly.
Can I add ice cream?
Some locations may allow you to pair it with vanilla ice cream for a small upcharge.
What type of nuts are in the cake?
Pecans are commonly included both in the batter and as a topping.
Can I make a version at home?
Yes! There are several copycat recipes online that replicate this carrot cake closely.
How sweet is the cake?
The cake is moderately to highly sweet, due to both the cake layers and rich frosting.
Does it contain any fruit?
It includes grated carrots and sometimes coconut, which add moisture and sweetness.
Is it part of a combo meal?
No, it’s a standalone dessert, but can be added to any entrée meal.
What makes this cake unique?
The combination of moist layers, coconut, pecans, and cream cheese icing makes it distinct from traditional carrot cakes.
How many calories are in one slice?
Each slice contains approximately 1,290 calories.
Conclusion
The Triple-Layer Carrot Cake at Outback Steakhouse is the ultimate dessert for those who love a rich, moist, and spiced cake with decadent cream cheese frosting. At just $9.99, it’s a shareable indulgence that makes the perfect ending to your Outback meal. With layers of flavor, texture, and sweetness, it’s no wonder this dessert remains a top pick for guests year-round.